Aberlour 10 Year Old 2012 James Eadie 58.8% 70cl 38 Scotland's Highest and coldest distillery

Scotland's Highest and coldest distillery

Matured in Refill Sherry Butts then finished in First fill Lafite Wine Barriques

sweet and dry spices mingle with some tropical fruits

some fruits like lychee come into play as does a sandalwood and delicate honey notes

Aberlour 10 Year Old 2012 James Eadie 58.8% 70cl 38 Scotland's Highest and coldest distilleryA 10 year old single malt, distilled by Aberlour and bottled by James Eadie in 2023 for their Single Cask series. Matured in first fill Oloroso sherry hogshead. Tasting Note: Nose: Redcurrant and sweet plumb jam alongside notes of tobacco Palate: More red fruits balanced by hints of crisp pear. Raisins and star anise follow. Finish: Medium finish with lingering dark chocolate.